In Today’s What’s This Food, Daniel Delaney explores Yogurt, an ancient milk based product, and present day breakfast favorite. He explores the history of the fermented food, and explains how you can make yogurt yourself.
The James Beard Award-winning Leite's Culinaria has been one of the most popular and lauded culinary sites for more than a decade! Check them out online today.
visit our sponsor
Leite's Culinaria
Leite's Culinaria






Do you need to use whole milk? Or do other milks work as well?
Looks like an awesome project to start!
You can use other types of milk! No worries there!