Tag Archives: lamb

Lamb

Posted on Jun 30, 2011 by Daniel Delaney

What’s This Food?! BBQ Week continues with a look at the Western Kentucky special of Smoked Lamb or Mutton. We explore the history of the dish, as well as the use of lamb in the region, and cook up a … Continue reading →

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Dukkah

Posted on Mar 10, 2011 by Daniel Delaney

Have any idea what Dukkah is? Dukkah means “to pound” in Arabic and today, Daniel Delaney learns about this traditional Egyptian rub, condiment and seasoning, and cooks up some lamp chops!

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Meatloaf

Posted on Feb 11, 2011 by Daniel Delaney

Today we delve into a classic American staple: Meatloaf, and explore the history of this diner classic. Plus, I share my favorite, veggie heavy, meatloaf recipe.

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